It's been 6 months since I started Weight Watchers and the most I've lost is 23 pounds. This was before Christmas... during my little Christmas vacation, I definitely indulged and gained a few back.

However, I'm on the right track and am on my way to losing more and getting back to the pre-Christmas weight. Hopefully, within the next 2-3 weeks, I can lose even more weight.

Weight Watchers has been going really well and it has allowed me to change my lifestyle without really restricting myself. I mean, I ate a lot over Christmas but because I've learned the 'right' way to eat I didn't gain a ridiculous amount of weight. I'm also able to drop it quickly because of what Weight Watchers has taught me.

Weight Watchers allows me to eat what I want (I know I sound like Oprah) and not over indulge. It's all portion control and that was really what was my vice. I overate everything from carbs to sweets to chicken. I don't eat fruits or vegetables (I know, very bad) and work out 1-2 times a week (nothing great) but I've been able to lose weight I never thought possible.

I covered most of this in the Popsugar article a few months back and it really has continued to show me results.

But now I'll get to the real update...

The first week of December, Weight Watchers changed their program. I thought this was going to be a good thing... Freestyle made a lot of foods 0 points (and some foods were lowered in points because of the change). The foods included in this change were eggs, egg whites, chicken, and turkey.

I was thrilled, over the moon, because this meant I'd be able to eat more without using my points and honestly, I felt that certain foods were too much in points value.

Also, the Freestyle program allowed you to roll over up to 4 daily points that weren't used. For example, I have 41 Weekly Points to use throughout the week and on Friday I ended the day with 2 points... those got added to the weekly points bank.

This was a good adjustment mostly because of what happened next...



When the change came into my account, I was shocked that I lost 7 daily points. I went from 30 to 23 and that has been a real struggle.

Yes, now I can eat as much chicken, turkey, and eggs that I want but sometimes that is always not doable. I got into a routine with how I ate and what I ate and now that was just taken away from me.

I reached out to Weight Watchers to see if there was a way I could opt out of Freestyle and keep my 30 daily points but they said no (in a nicer way of course).

I think it's really hard to switch up a program like Weight Watchers out of nowhere and not give people the option to stay with the old program because people who have been on Weight Watchers for years are going to have a really hard time with the change and may even opt out (I definitely considered it).

If you were just starting Weight Watchers or joined after the change, then I don't think you'd have a hard time with the adjustment.

I can't say whether or not the Freestyle program has been affecting how I gain or lose weight because I haven't had a true week on it yet. The week before I get my period, I PMS super hard and don't lose any weight, and then Christmas came along and it screwed me up. January will be the first month I really use Freestyle the proper way.

However, I have figured out a way to make it work for me -- I just use my weekly points more. They are there to be used and before Freestyle, I never felt the need to use them and deplete the bank. Now, I use them because I need to but like I said, some days I do have points leftover.

So in conclusion, I'm still enjoying Weight Watchers, it helped me not gain a ton of weight over the holidays, and I'm struggling with the new Freestyle program.

Stay tuned for more updates in the future! I have a feeling I'll be posting them at least once a month!

xoxo
B

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Well, I made it to a milestone I never thought I would.

I completeled 1 year on Weight Watchers and I'm down 25 pounds.

*I was down 28 but gained 3 pounds back within the past 2 weeks. It's very discouraging but I'm doing my best.

When I started Weight Watchers last year I don't really know what I was expecting. I just knew that I had looked at myself in a bathing suit and had a breakdown. I was ready to lose the weight, to commit to something and better myself.


Me in May 2017


I wasn't sure if I could stick to it but I was determined to at least try; once I started losing weight, I was shocked at how proud of myself I was. I was shocked at how happy I was from seeing the number on the scale decreased.

October 2017

December 2017
I was very strict with myself for the first 3-4 months and then my birthday and Christmas rolled around and that strictness went out the window. Then the Freestyle program threw a wrench in my system and I was discourgaged.

For a solid 3 months I didn't lose any weight, or gain any but I was very hard on myself and kind of stopped trying. I was still counting points but I was cheating and eating things without counting them; skimming on the measurements and eating candy and chocolate that went uncounted in my app.

I saw that I was able to maintain my weight by cheating so I figured it was ok. Then, all of a sudden I dropped a few pounds and was ready to get motivated again.

I started following all different Weight Watchers accounts on Instagram, meal prepping, and really taking hold of the program again. This was only a few weeks ago and I dropped four pounds. I got cocky again and gained 3 back so we're at square one.

This week was a fresh start and I've been meal prepping and haven't cheated. I'm determined to get to the 30 pound mark, and then the 40 pound mark and the 50. I want to keep going until I'm happy with myself.

I can say that I am much happier with myself today than I was a year ago. I've never committed to a diet/lifestyle change in my life and the fact that I completed my first year with a 25 pound lost and haven't gained any of it back is incredible.

Every day is a struggle because I crave everything from crossisants to chocolate. I can definitely eat those things but then I'm left with no points and I'll be starving. I'm trying to make good choices without restricting myself so much to the point that I want to binge.

I still give myself a cheat day (usually Fridays after I weigh in) and treat myself to a crossistant (that's honestly all I care about ... crossistants LOL) but it's all about balance.

If I could just get back on track, meal prep and work out the way I was when I first started this I think I could make great progress in the next few months.

Here's to one year on Weight Watchers and a strong journey ahead!

*If you want to learn more about weight watchers, I have an article coming out soon about it. I also wrote this article a few months ago for Popsugar. You can also see all my Weight Watchers posts from the blog here. 

xoxo
B
In two short months, I’ll be one year into Weight Watchers and I’m still down around 25 pounds. When I started this journey I didn’t think I’d hit that number, but as I lost the weight and the weight stayed off, I wasn’t expecting to still be at that number.

It’s been a struggle, to say the least, because I’ve been at a standstill for a while since February to be exact. I referenced this and my struggle with the Freestyle system in my last post and while I’m having slightly better luck (I lost weight two weeks ago but then quickly gained a pound back), it’s still hard.

What is different this month is that I’ve been inspired. Did I have a bag of M&Ms last week and not count the points? Yes, I did because sometimes my self-control is just not there.

However, I really made a stride in my mindset toward the program and how I eat. After discovering an online community on Instagram all about Weight Watchers (as a blogger and a social media professional, how has it taken me this long to discover this?) I’m inspired by new recipes and the idea of meal prepping.

Trader Joes Hashbrowns; 2 egg muffins

I’ve been going to Trader Joe’s a lot more (once a week) to stock up on delicious, low point foods. I had no idea how full of Weight Watchers approved items TJ’s was! It’s amazing and so comforting knowing that.

I also have been following weight watchers hashtags and accounts to find new recipes and ways people are using their points.

In the past two weeks I’ve been making egg muffins for breakfast, cauliflower rice as a 0 point side for lunch at work, and planning on what to make for dinner and for sweet treats that are low in points.

The community on Instagram has really been so helpful in seeing that there are ways to get your snack on and eat what you crave without going overboard.

I even started my own little separate Instagram to highlight my meals (when I remember to Instagram them before eating)

This update is short and a little all over the place because I’m starving (so fitting) but basically, Weight Watchers is still working for me. I’m not gaining any weight and keeping it off, just as I have for the past few months.

I have my good days and I have my bad days. I need to learn to use my weekly points because that is what they are there for -- TO BE USED. I need to get better about tracking everything, even if I know it will put me over the daily usage (but again, weeklies are there for a reason).

Finding new recipes is really helping me and getting me excited about the program again. That being said, I will probably do 'Weight Watchers Wednesdays' a lot more than once a month, and it'll include more than an update on how I'm doing. I really want to incorporate more recipes that are low in points and in turn, low calorie but very tasty.

I hope you'll all stay tuned and continue with me on this little journey!

xoxo
B
Buckle up for a long, long post! There's a lot to discuss.

I wanted to a do bit of a different Weight Watchers update because my weight is still up and down. Meal prepping and pilates are still helping but my willpower has just not improved. If I do cheat, I have been using my weekly points no matter how high the food is worth.

I need to be more inspired and maybe if I drop a few more pounds, and see some improvement I'll be more motivated. I'm stuck in this 3-4 pound ladder and I'm tired of it. UGH.

So, instead of the typical update, I'm going to break down what I eat in a week, but first... Weight Watchers announced HUGE changes on Monday Morning.

The company is no longer 'Weight Watchers' - it's now called WW USA. They have now rebranded as a wellness company because they are on their way to becoming one of the top wellness companies in the world. They've always been the top weight loss company in the world so it was time to change direction.

I'm unsure how I feel about the change; it doesn't seem like it will affect our weight loss journies too much but only add to it, which is exciting! Read here for more info!

Now for what I eat in a week... 

Breakfast: 

  • Instant Quaker Oatmeal in Original Flavor *I LOVE oatmeal. It has always been my go-to breakfast and to add some flavor, I add a few dark chocolate chips
  • Egg Muffins: I make my own little egg muffins with biscuits, eggs, and bacon. They are so delicious and really fill me up. I count them as only 1-1.5 points and it seems to be working!

Lunch

Lunch is my biggest issue because I hate eating lunch. When I'm at work I put off eating lunch as much as possible -- sometimes eating as late as 4 PM. I'm not sure why I hate it but I think the main reason is that I never know what to eat. I finally have some sort of routine when it comes to an at work lunch.
  • Cauliflower Rice + Trader Joe's Mini Chicken Cilantro Wontons or Chicken Potstickers
  • Trader Joe's Guilt Free Mac & Cheese
  • Trader Joe's Cauliflower Gnocchi with a touch of TJ's Lite Mozzarella Cheese
  • Steamfresh Veggie Pasta (a new discovery that I think need it's own post!) 

Dinner

Dinner was always an easy, healthy meal for me because of my mom and sister. They are chronic healthy eaters so my dinners are never as bad as any other meal. It was easiest to transition to Weight Watchers dinners and helped that at the beginning my mom did Weight Watchers with me.

*We usually stick to meat-based dinners as my mom and sister like to stay away from pasta.
  • Chicken Patties
  • Roasted Shrimp
  • Steak 
  • Mrs. Pauls Fish Filets 
  • Pork Chops *not a common occurrence
  • Hamburgers

Side Dishes

  • Uncle Ben's Ready Rice
  • Golden Vegetable Pancakes
  • Steamfresh Veggie Pasta (if I didn't eat it for lunch)

Snacks

  • 20 Synders Mini Pretzels
  • Pirates Booty
  • Angie's Boom Chicka Pop
  • Annie's Cheddar Bunnies or Squares
  • Annie's Chocolate Bunny Grahams
  • Multi-grain Chips *I forgot the brand and don't have any in my house right now*

So yes... that's just a rundown of my weekly meals. I tend to be a creature of habit and eat the same things time and time again, which gets annoying and why I get frustrated. That is the life of a picky eater on Weight Watchers!

If you have any advice on better meals, please let me know!
xoxo
B

This is the first Weight Watchers Wednesday of 2019 and it's already the end of March! I decided that I wasn't going to make this a monthly series anymore because truthfully, there isn't that much to update on. I have been yoyoing with my weight and I'm not proud of it.

I decided that I was going to just share a Weight Watchers Wednesday post when I had something to share, and here we are!

In the past, I've shared low point recipes and my favorite Trader Joe finds but I don't think I ever touched on my go-to's in a normal grocery store.

My mom does a full grocery shop for the house every week but then I usually go at least once on the weekend to pick up a few things or see what is new and low in points. It's easier if I go because I can scan the food I'm curious about...

These are items that have become staples for me and are constantly on the weekly food shopping list.


Steamfresh Veggie Pasta

These are a little controversial in the Weight Watchers community because there is an issue with the nutritional information on the bag. The bag says that there are 2.5 servings aka 2.5 cups in the bag but when you measure it out, there is only one cup, therefore, the entire bag is 3-5 points depending on what kind of pasta you get.

Now that we have the controversy out of the way... I didn't think I'd like these because I hate all things vegetables but wow, I love this pasta so much. I am in the midst of a strong love affair with the pasta and I eat them at least once a week. My favorites are the Rotini Alfredo (4sp for 1 cup) and Penne Cheddar Cheese Sauce (5sp for 1 cup). There are a lot of other flavors and they really do not taste like vegetables. 

There is a slightly weird taste to all of them like they don't taste like real pasta with real sauce but man, they are delicious. I seriously crave them when I haven't eaten them for a while. It's also great for me because each bag is a serving of vegetables and I for sure am not getting my daily veggie intake.

Mini Synders Pretzels

When I started Weight Watchers, I knew snacking was going to be an issue. However, I was pleasantly surprised when I discovered my favorite pretzels were 3sp for 20. These make a great midday snack (I usually eat mine on the train to and/or from work because I get so peckish on public transportation) and the crunch is super satisfying. 

Light Whole Grain Bread

As Oprah exclaims in her WW commercials, 'I can eat bread!' and that was really the only thing I cared about when starting Weight Watchers. I cannot live without carbs so knowing there was a low point sandwich bread out there was a saving grace. I found a light, 45 calorie bread that is 2sp for 2 slices. I use this for toast, sandwiches and grilled cheeses - it's a lifesaver. 

Babybel Lite Cheese

Cheese is another item I cannot live without so when I found out that the Lite (blue packaging) Babybel cheese was only 1 point, I was thrilled. This is a tiny snack that really feels me up and I can't even explain why. It's the perfect mid-day snack for me and gives me the cheese satisfaction that I crave. 

Honorable mentions include veggie sticks, Thomas Lite Multigrain English Muffins, Sargento Low Fat Shredded Cheese, Skinnypop Popcorn, Oscar Mayer Ready to Eat Bacon, Sugar-Free Chocolate Pudding.


Let me know what your favorite WW products are at the grocery store!
xoxo
B
I've been doing Weight Watchers for nine months and have lost a total of 25 pounds. However, it has been a real struggle the past two months.

I haven't been losing weight and at a complete standstill. It's really discouraging and I'm honestly getting fed up with it.

Partially, I blame the freestyle program. I had a hard time with it when it was first introduced back in December and it's only gotten worst. I know that there are more zero point foods but not having as many points as I used too is a real problem.



I'm just always so hungry and truthfully, I cheat a lot more than I used too. I'm not as regimented as I once was because I know that if I cheat, and eat just a little of what I want that I'll still lose weight or maintain it.

I'm just not in that mindset anymore and it's really bad. I think I'm discouraged because I'm losing weight and then I eat how I want.

I am also exercising more; I go to the gym at least twice a week and then I try to do my pilates machine every night for a half hour. That is really helping and making a difference.

It's important to note that I haven't gained any weight so that is very, very good. It means that Weight Watchers is still worth it and still working, it's just that I'm not in the best mindset. I do think I am losing inches because I look skinnier and look like I'm still losing weight.

Sometimes it's not all about the number on the scale.

I think if you're looking for a change of lifestyle and a healthy way to lose weight, Weight Watchers is still the way to go. I would've never lost this much weight without this program.

I am trying my best, and I am going to try to be better in the coming days and weeks.

xoxo
B
This was not an easy month for Weight Watchers. I didn't meal prep/go to Trader Joe's as much, I traveled two weeks in a row and kind of went to hell with myself.

A few weeks ago I gained 4 pounds -- the most I've ever gained back since starting Weight Watchers over a year ago. In retrospect that isn't THAT bad because I've managed to keep basically all the weight I've lost in the year off, but seeing that 4-pound weight gain on the scale made me crazy.

I lost 1 of the 4 pounds and I'm hoping to clock in even less this week.

When I see the weight gain on the scale, I get physically ill. It's one of the reasons before going on Weight Watchers I never got on the scale. I didn't want to be defined by a number but going into this lifestyle I knew I had to be, sort of. I want to get down to a goal weight, I want to be able to say I lost x amount of weight. It makes me so incredibly happy and proud of myself because I know I accomplished something I never thought possible.



As we head into the Fall season, my favorite season of life, I know there is going to be a ton of temptation. Pumpkin everything, Thanksgiving, my birthday and Christmas sweets; this is when I went off track last year and I never really gained my momentum back. I am going to make a promise to myself to be strict with myself during the week and then allow myself some pumpkin treats on the weekend.

Another issue I'm experiencing is that I started dating and I'm going out to dinner every weekend. I want to enjoy my dinners and experience the delicious food without going overboard. I'm lucky that I've trained my body to not allow overindulgence of greasy, hearty foods and I usually end up taking most of my dinner home.

What I also figured out this month is that doing my pilates machine every day is the key. When I do pilates and eat pretty decently during the week that is when I lose my most weight. It's incredible that working out daily really makes a huge difference, even if I cheat a bit.

August was very rough but I'm hoping that my September is better!

xoxo
B

I used to have something on the blog a few years ago called Recipe Wednesday where I shared the latest recipes I was trying out.

Also, have you noticed how much I love having a series on Wednesdays? i.e Wishlist Wednesdays, Book Review Wednesday... I guess I just love Wednesdays!

Well, now I changed the series because well, I love alterations and want to branch out from Wednesdays.

If you missed my post from a few weeks ago, you missed the fact that I was published on POPSUGAR. I submitted my weight loss story to them and they decided to publish it! It was honestly a dream come true because POPSUGAR has always been one of my favorite websites and it's been a dream to see a byline on there.

I have mentioned it in passing multiple times here but I started Weight Watchers in July and I've lost 20 pounds. I'll let you read the article (shameless plug) but basically, I've never lost weight in my life and it's a huge accomplishment for me to say I lost 20 pounds.

That being said, it has been difficult because I hate feeling restricted in what I eat. I can, however, eat whatever I want on Weight Watchers and the internet has helped immensely because there are so many recipes out there.

And that brings me to this post... I'm going to be sharing these healthy recipes that are Weight Watchers approved.

My first post is my FAVORITE recipe to date, and that might be because it revolves around sweets and sometimes I really just need that sweet fix.

I found multiple recipes for different, low point cupcakes but these are the easiest to make as well as the lowest point intake.

This recipe calls for two ingredients: 12oz of soda and a box of cake mix.

Now, I know this isn't the healthiest recipe because soda=bad but they're still only 1 Weight Watcher point so they're ok for me right now!

You may also be saying: soda? and cake mix? GROSS and that's what I thought at first but my goodness I was wrong!



Here are the very simple steps:

1. Combine 12oz of diet soda and the box of cake mix
2. Spoon the mix into the cupcake tins (make sure you make 20 cupcakes because then they'll be more than 1 point)
3. Bake for 10-15 minutes (I usually don't time my baking and just stick a fork in the middle to see if any cake mix is still wet)
4. Viola! You are DONE and you have 20 delicious 1 point cupcakes to eat!




Now, there is a bit of rhyme and reason to baking these; basically, you combine a dark soda with a dark cake mix and a light soda with a light cake mix.

I've baked a few different versions of these cupcakes: vanilla cake mix and diet Sprite; chocolate cake mix and diet coke; and the ones pictured here, red velvet with diet coke.

Pro tip: let them cool completely before eating because since there is no egg or oil, they fall apart easily so being as firm as possible after baking is key.

They taste delicious and aren't too sweet, but also aren't bland. You can't taste the soda and you'll wonder why you haven't tried these sooner!

Happy tasting :) 
xoxo
B



Another month, another failed Weight Watchers update. I didn't lose any weight this month but gained 3 pounds. My eating has been a little out of control, while still remaining within the program and I haven't exercised, with good reason.

I talked a lot about the minor surgery I had on my leg in September; I had a lot of stitches and the doctor told me I had to take it easy. That meant not working out until this past weekend -- almost a month without working out really took a toll on me.

I work out on my pilates machine about 4-5 times a week and then go to the gym 1-2 times on the weekend. That didn't happen at all so it's no wonder I gained a few pounds.

Well, when I saw that number tick up higher than it has in over a year, I knew I had to get smart and stick with it. I know the next few months are going to be tough because of the holidays but I really am going to try my best.

I say that every month whenever I start these updates but I think I mean it this time. If I want to see change, I need to be as strict as I was when I first started this journey. I want to lose at least another 40-50 pounds and being stuck at 20-25 pounds for over a year is just not good enough for me anymore.

To do that, I'm going to be meal prepping a lot, meal planning a week in advance, researching new recipes, and working out as much as possible. I will treat myself when necessary but really have to stick to this lifestyle.

To motivate myself I've been on my Weight Watchers Instagram account more, posting and trying to hold myself accountable. I also made a huge Trader Joe's list and started stockpiling Weight Watchers recipes.

*I posted more about what I got over the weekend in my latest vlog

I'm definitely going to stick to pilates on a daily basis but maybe I'll try to incorporate yoga every so often. I started doing yoga a few years ago and it did wonders for my anxiety and helped me lose a bit of weight so we'll see.

I have already started meal prepping and planning and have been pretty successful in that so far (at least for this week). I shared 'what I eat in a week' last month if you're curious about that, but I do have a few new recipes that I've been trying out and they've been really good.

Recipes I've Been Loving



As I try more and more recipes, I will definitely share them here in my next update!


Any tips for staying motivated throughout the month or recipes you want to share? Let me know in the comments below!

xoxo
B
I started Weight Watchers three years ago to the day. It has been a very long, incredible, and most difficult journey. My weight has been up and down for the past 1.5 years and it's been hard to get back on track. It's been some time since I've shared anything Weight Watchers related on the blog but just know I'm still active in the program and doing my best.

Since quarantine, I've been trying to find new recipes and new meals that I actually enjoy eating and stumbled on one that doesn't even really taste like a Weight Watchers recipe. 

One of my favorite foods, snacks, meals (?) is granola. Whatever you want to consider, I love granola so much and I was devastated to find out that it is extremely high in WW points. All the foods I thought were healthy turned out to be high in points so I had to say goodbye to them... including granola.

I've been on the hunt for good WW approved granola for years and never found one. All the packaged ones were too high in points and the recipes seemed complicated. That is until I flipped open my WW cookbook and found a relatively easy recipe for low points.

It did take me a while to find all the ingredients and I went to two different grocery stores but now that I know what I'm looking for, it's a lot easier.

When looking at this recipe normally, it is 5 points (on Green which is the plan I'm on) for 1/3 cups. However, I don't add raisins nor do I add toasted wheat germ. You can pretty much switch out any recipe for what you prefer but even without those ingredients, the granola smells and tastes incredible.



Ingredients 

  • 1 1/2 cup of old fashion rolled oats
  • 1/2 cup of uncooked wheat bran (I could not find wheat bran so I used oat bran and it's fine)
  • 3/4 cup of sliced almonds
  • 1/4 cup of honey
  • 1/2 tsp of cinnamon
  • 1 pinch of salt

Instructions

  1. Preheat oven to 350 degrees
  2. On a large rimmed baking pan (I use this one from Rachel Ray) spread out the oats and the wheat bran (or oat bran). Bake it for 10 minutes & stir often. 
  3. While that is baking, combine the honey, almonds, and cinnamon to make a thick paste-like form
  4. Pull the oats and bran out of the oven & combine with the honey mixture
    • I have poured the mixture directly in the baking pan and mixed that way or you can put the dry oat mixture in the honey bowl -- I like doing the latter 
  5. Spread the mixture on the baking sheet and bake for another 10 minutes, stirring often
In the end, you have delicious granola that gives off the most delectable, sweet aroma smell. I swear, I wish I had a fresh, hot granola candle!

I store the granola in an airtight container, in the cabinet, and it lasts for weeks... maybe even over a month. It tastes a lot better warm and straight out of the oven but mixed in with your oatmeal, which is how I like my granola, it tastes delightful.

Once you make this recipe you're going to be making it every week... it's that good and that easy.

xoxo
B

Another month on Weight Watchers has come to a close ... and next month it's my 1 year anniversary. That is super crazy to think about because it feels like I just started this journey a little while ago.

My progress this month was better than previous; I lost a few pounds and gained one back. I don't stress out anymore when I gain a pound because I know I have a plan in place to lose it. As long as I'm maintaining the majority of the weight I did lose, I'm good.

However, I did figure out what works for me: meal prepping.

Before my new found discovery I was eating the same things for breakfast and lunch every day, and wasn't satisfied so I was snacking (and non-weight watchers snacks too). I changed it up and started to meal prep instead of grabbing oatmeal & a Lean Cusine frozen lunch.

I usually make breakfast muffins on a Sunday for the entire week, and then make some cauliflower rice and spring rolls for lunch. I'm really full and don't feel the need to snack so much.



Just last night I made myself Trader Joe's Cauliflower Gnocchi with a touch of Lite Alfredo Sauce for lunch today and it's low points, super filling, and satisfying.

Meal prepping has really worked for me and I advise everyone trying to lose weight to at least try it. Knowing what you are going to eat and actually eating what you want (in moderation, in line with your diet) is key.

If I can keep up the meal prepping and some pilates during the week I'm hopeful I can get down to more of a goal weight.

I really want to lose another 30 pounds, making the total close to 60 but I have a feeling it's going to take me a lot longer than I think. It's taken me almost a year to lose 26-30 pounds and while that is frustrating I know it's because I haven't been as regimented as I was in the beginning.

I need to get back into the proper mindset, keep meal prepping and keep exercising during the week as well as the gym on the weekends.

Next month is the big 1-year update so stay tuned for that!

xoxo
B
This might be the latest I've ever posted a monthly favorites post but better late than never! Shopping was at a minimum this month and I'm happy about that, so the favorites I have are a little random.

We are finally in the home stretch of summer and I could not be happier about it. I am so excited for my favorite season and my favorite months... but also a little scared because that means my 25th birthday is only a few months away.

I don't think I'm going to handle turning 25 well but we have plenty of time to hash that out on the blog!

This summer was pretty good, I did a lot of fun stuff and the party continues because I'm going to Boston with my big (sorority sister) this weekend! I've always said if I had to leave New York, I'd go to Boston. I think the city is so beautiful (I've only been once) and it's so full of history -- I'm just a little obsessed.

I'll definitely do a full post on the trip next week so keep an eye out for that.

Right now, let's focus on what I loved this month!



Weight Watchers: I mentioned earlier this month that I started Weight Watchers. I don't talk about my weight or diet things on the blog but I guess I should start because it's something I've always struggled with. My mom has always told me to try Weight Watchers but I was always hesitant -- I don't know why. I've lost 7 pounds in less than a month (was up 9 pounds but gained 2 last week). I will do a full fledged post soon but I had to mention it because it has been a huge thing for me this month.

Ringly: On the fitness side of things... I've been eyeing Ringly FOREVER and this month I took the plunge. I love my Kate Spade fitness tracker and still use it to track my sleep (Ringly doesn't track sleep and I didn't know that before I bought it) but the Kate Spade tracker is not as sleek or chic as a Ringly. I want to be able to wear watches and nice jewelry with my tracker and Ringly allows that. I'll do a huge post this month on Ringly too but it's for sure a favorite!

Jack Rogers Rose Gold West Hampton Sandal: I love a good pair of Jack Rogers and every summer, they are my most worn shoe. I've gone through a few pairs so this year I knew I needed a new one. When I saw the Rose Gold sandal I knew these were meant for me. I have not stopped wearing them all summer long and they are the perfect shoe. They match pretty much every outfit I have and I find them super comfortable. Jacks are the shoe that you could dress up or dress down and I love the brand for that.

Glossier Birthday Balm Dot Com: I've been meaning to mention this so what better place than monthly favorites. I love Balm Dot Com so much so when I heard that Glossier was releasing a new scent in collaboration with Momofuku Milk Bar that was going to smell like birthday cake, I jumped on it. This has the most incredible, sweet scent and a touch of shimmer; it still has the same moisturizing properties that regular Balm Dot Com has, just with an extra punch. I'm obsessed!

Laura Geller Quench-n-Tint: There comes a point in the summer that I stop wearing foundation (and a lot of makeup in general) because it's just too hot. Well, the past few weeks was that point and I've been obsessed with Quench-n-Tint. This sheer foundation (more like a tinted moisturizer) is a burst of hydration for your face and gives sheer coverage; it doesn't feel like anything on your skin but makes everything even and nice. I highly recommend going to Ulta to try this out and see if it's something that would work for you because I cannot get enough.

That's it for my favorites! What did you love last month?

xoxo
B
For the past month or so I've been going to Trader Joe's at least once a week to pick up some Weight Watchers approved foods. After feeling very discouraged because I wasn't losing weight I did some research and discovered the world of Weight Watchers Instagrams. I don't know why I didn't think of that before because well, there's Instagram accounts for everything and everyone under the sun. 

When I started looking at the accounts I saw that a lot of them were using foods from Trader Joe's. I did some research and saw that Trader Joe's had a lot of low point foods and I immediately made a list to go there.

Trader Joe's is about 20 minutes away from my house and the parking lot is a disaster so I was a little hesitant to make the trip. TJ's is also very small and just overly crowded and it makes me a little nervous. Despite all of this, I made the trip and now I have it down pat.

I don't buy any meat or produce from TJ's as I don't think it's worth it and those are the most crowded areas -- I don't need that kind of stress. I mostly buy frozen foods and some snacks. Over the past month and a half, I've tried a lot of different stuff from Trader Joe's but these are my favorites... 


  • Mini Chicken Tacos: I think these are my favorite and I buy at least 2 boxes and they last for weeks. 4 of these are 5 points and they really hit the spot. A few minutes in the oven at 450 and they're perfectly crispy. They're my lunch on the weekends and whenever I don't know what to eat for dinner, I'll have them as well. Low points, full of flavor, you cannot go wrong.
  • Cauliflower Gnocchi: These popped up on the scene just as I was getting into Trader Joe's and one of the reasons I decided to go to TJ's anyway. I am addicted to them. Gnocchi is usually made with potato but these obviously are not, however they taste just the same. I don't like the boil them so I make them on a skillet and sometimes just eat them plain. I've gotten into the habit of making them with low-calorie Alfredo sauce and it's divine. 1 cup is 4 points so you really cannot go wrong with these to satisfy your pasta craving.
  • Cauliflower Pizza Crust: I love anything cauliflower and it's really the only vegetable I eat so I get it in as many ways as I can. I don't use this pizza crust for pizza -- I only have made cheesy bread with low-fat cheese and it's delicious. The crust is a perfect consistency and the cheese melts just right on top of it; it's my favorite side-dish.
  • Mini Chicken Wontons: 4 of these are 1 point so really, I HAD to like them. But actually, they're so tasty. Once again I make them on top of the stove with the tiniest bit of oil (or Pam Cooking Spray) and burn them until they're crisp. I usually eat them alone for lunch but you can definitely make an entire meal of them. I have a feeling that once fall and winter come around, I'll attempt making wonton soup -- or at least chicken soup and throw these in there.
  • Guilt Free Mac & Cheese: If you want to get me rambling, ask me about this mac & Cheese. I have never eaten anything so delicious in my entire life. I want to bathe in this mac and cheese and never have anything else enter my body for as long as I live. The entire container is 8 points which are the same as a Smart Ones or Lean Cusine (which I usually take for lunch at work) but this tastes 100x better and keeps me full. It is so creamy and has the cheesiest taste ever -- it's damn near perfection. If you buy anything from this post, please let it be this mac & Cheese. 
There are probably a few other things I like and consistently buy on my Trader Joe's runs, these 5 are my absolute favorite.

What do you love from Trader Joe's? What do you recommend?
xoxo
B
When I started Weight Watchers I knew I needed to find recipes for my favorite meals. I couldn't go without certain things and one of those things was macaroni and cheese. Sometimes I just get an intense craving for cheesy goodness and it cannot be stopped.

I searched Pinterest for a low point recipe as well as one that was easy to make. I love to cook, I love to bake but I hate when things are too complicated.

When I discovered this recipe, I knew that it would be good. It's only 4 points for 1 cup and 1 cup is more than enough. Also, 4 points is pretty decent for a lunch or dinner.

I have to say, this recipe is one of my favorite Weight Watchers recipes I've found. It doesn't taste like 'diet' food and I don't feel like I've really limited myself.



*I altered the recipe just a bit to my liking.

Ingredients

  • 1 1/2 cups of macaroni
    • I usually use more than this but do whatever your heart desires!
  • 1 can low fat-cheese soup
  • 1/2 can of water
  • 3/4 cup of low-fat milk
    • I use Almond milk
  • Handful of reduced fat shredded cheese
  • Handful of breadcrumbs





Steps
  • Cook the macaroni to your liking
  • Drain and return the pasta to the warm pot
  • Add the cheese soup, the water, and milk to the pot and mix well
  • Bring the mixture to a boil
  • Preheat oven to 350 degrees
  • Transfer pasta mixture to a greased, medium casserole dish 
  • Add shredded cheese and breadcrumbs on top of pasta mixture
  • Cook for 1-2 hours (or until just brown enough to your liking)
  • Enjoy! 


I like my mac & cheese extra crispy on top and a little burnt but you cook it however you like!

And remember, it's only 4 points per cup.

Happy eating!
xoxo
B
As I mentioned last week, I love sweets and carbs so trying to distance myself from all my favorite breakfast foods while I'm on Weight Watchers was going to be an issue.

I searched Pinterest high & low for breakfast recipes that would satisfy my hearty carb craving and when I stumbled upon these easy to make biscuits, I immediately made them. They are originally a recipe for Cheddar Cheese biscuits but I opt out of that and take off 1-2 points.

They are so delicious and you would never know the difference between these and regular, fatty biscuits.



It also only takes 2 ingredients: Reduced Fat/Heart Smart Bisquick and low-fat milk. I use Almond Milk because I just like it better and I like to think that it's fewer calories and a little more healthy than low-fat milk.

Ingredients: 

  • 2 cups Reduced Fat/HeartSmart Bisquick
  • 3/4 low-fat/soy/almond/fat-free milk



Directions:
  • Preheat oven to 350 degrees
  • Spray cookie sheet with Pam Cooking Spray
  • Combine ingredients and mix until you have a solid dough. *It will feel a bit sticky and like glue but that's ok*
  • Spoon drop the biscuits onto the greased cookie sheet
  • Bake for 10-15 minutes or until the tops start to golden 



There you go! You have some delicious, low-fat biscuits.

But what are the Weight Watchers points? 

The original recipe with the cheddar cheese and low-fat buttermilk say the biscuits are 3 points each. I knock off about 1.5 points because I don't use the cheese and I use almond milk.

Typically my biscuits are 2 points and then if it's a small biscuit, 1 point.

So there you go! Easy, low fat, low point biscuits to keep you on track with your diet/lifestyle.

Happy baking!
xoxo
B
Beauty and books are the two things I religiously review here so it was easy to put them in their own category for 'best of 2017'.

This post is all about my ultimate favorites of the year... the items I couldn't live without and just loved to the moon and back.



These are the items that made 2017 a standout year, the items that I used the most, the items I talked about the most and the ones I just couldn't get enough of!



1. Kate Spade Olive Drive Bridgette: When I saw this item in late summer, I knew it was a bag that had to be mine. I can say that this was my favorite purchase of the year, my favorite handbag of the year for sure. I bought it off Ebay because $400 was just a little too much for me and the leather on the 'older' version is pebbled but I love it all the same. It's a bag that can be an everyday bag or a work bag; it's chic, roomy, and very comfortable. It's the ultimate bag for any gal!



2. Evil Queen Candles: These candles (and essential oils) took over my life in 2017. I loved them at the end of 2016 but this was the year I had them for every season. These are the candles that I burned in the Spring & Summer and really made me a 'candle' person all year round. I love that they're a small company, that they're handmade candles, and how sassy the brand is. Also, Ida Sofia (the owner) is the sweetest person ever. She really cares about her customers and even sent me my favorite essential oil (free of charge) after my bag got stolen.



3. Louis Vuitton Cosmetics Pouch: This was the year of the pre-loved items and my favorite was by far my Louis Vuitton Cosmetics Pouch in the multi-color noir. The exact color is no longer available from LV but you can find it on the pre-loved market. However, I really loved this pouch. It's high quality (obvi) and held everything I could ever need. It made me so happy to use it and have it displayed in my room, it was just such a good purchase!

4. Weight Watchers: This isn't a tangible object but this was the highlight of the 2nd half of the year for me. I've lost 23 pounds (the holidays are kicking my butt) on Weight Watchers and I truly never thought that was possible. It has changed my life and really made me happier than I ever have been. I am so proud of myself that 2017 was the year I finally decided to take control of my body and Weight Watchers helped me do that.

What were your favorite products of 2017?
xoxo
B

I've talked a lot about WW (Weight Watchers) over the past three years and how I had such a positive experience with it... I mean, I lost almost 30 pounds! Well, I think it's only fair that I come back and discuss why I've quit WW.

I've been officially off WW for about a month and a half but I really started to ween myself off of the program right after New Years. I've been struggling with the program(s) for a while... I don't think I really ever lost a significant amount of weight after they changed to Freestyle in 2018/2019 and even when they officially changed to Blue, Purple, and Green plans, I still wasn't able to lose the weight.

During the pandemic/quarantine, I didn't really gain that much weight but I did put on a few pounds after changing my anxiety medication in August 2020. I also felt like that medication was preventing me from losing weight. I was really frustrated with WW, I was starving, and felt like I wasn't eating great. I was beside myself, I was binging, I just wasn't happy at all.



I've played around over the years with counting calories and even did it in conjunction with WW from time to time. It was very obvious that my points value didn't match up to how many calories I should've been eating. I mean, there were days when I was eating 800 calories but over my points value. 

I made the decision, the very scary decision, to go off of WW and just use the Lose It app (more on that later). I felt that WW was too toxic for me; I needed a break, I couldn't stand counting points anymore. It was destroying my mental health and it was making me anxious when I was starving but over my points value for the day. 

I also started to take issue with the fact that mostly healthy things, like nuts and certain proteins, were so high in points yet a slice of Velveta was 1 point. I started to feel like WW's dependency on processed foods was not healthy; it really bothered me and was kind of the catalyst for me making the switch.

I've been using the Lose It App, which I used way back in the day and have been loving it. I'm eating a low amount of calories but feel a little more freedom. I enjoy being able to look at the calorie of a food, the carbs and proteins, etc and getting that full picture of what I'm putting into my body really helps me. 

On WW, I was gaining weight every week and now, I haven't gained a pound in almost two months. I'm not losing weight, which is something I am mentally struggling with but I feel good. I feel like I'm not as restricted and that I'm able to eat better without worrying about points value. 

I realize that counting calories vs counting points is pretty similar but it's the ability to focus on the entire nutritional value of food that is helping me. I also can eat things like nuts and regular peanut butter without feeling super guilty... it's a mental game for me as much as anything.

Eventually I will do a huge post on Lose It but I wanted to come on here and talk about why I made the switch and why I felt like I was ready. I am not saying that I will never go back to WW, I've actually been thinking about it, maybe to just jumpstart some sort of weight loss but I will keep you updated.

There is also another part of my weight loss journey that I need to address and that's working out; I talked about my Amazon bike in my monthly favorites post and I definitely need to be better about working out daily, and for longer than 30 minutes. I should probably also get back into Yoga and I think those goals combined with Lose It will help me lose weight instead of just standing still.

If you have any questions about WW or Lose It, please let me know! 

xoxo
B

Happy 2019! I hope you all had a wonderful New Years with your loved ones, ringing in the New Year and ending 2018 on a positive note.

I was originally planning this post for New Year's Day, but I was taken with some kind of bug and was out of commission all day.

Even so, this is still my first post of 2019 and I'm very excited about it -- mostly because I do like setting intentions for the new year; not resolutions but intentions and goals.

I did it last year and truthfully, I hit a BUNCH of my goals. Some were revealed in this post, others were kept close to the chest.

2018 was the first good year in a while; good things happened and I was pretty happy throughout the entire year. I felt good about it but for 2019, I feel even better.

Before I get into my goals for 2019, I want to recap my 2018 goals... and then I'll go into what YOU loved most about 2018 in terms of Royally Pink.



2018 Goals

1. Finish my book: I did not finish the book I'm working on but I made progress, had an idea for another book, and invested in Scrivner, the best book writing software you can find. I think 2019 might be the year for my book... we'll see.

2. Be published once a week: While I wasn't published weekly (on a platform other than the blog), I was published A LOT MORE. I made some appearances on Popsugar, The Newsette, and The Stacker. I was so proud of myself for this accomplishment and I have only high hopes for 2019 writing.

3. Go to the gym after work: While I didn't technically do this, I did purchase an at-home pilates machine from QVC this year and worked out every day after work!! Whether it's at the gym or at home work out, I still hit this goal. I worked out so much after work this year and that was what I wanted! 

A goal I did not hit? To save money and stop shopping.

2019 Goals

1. Finish my book: Self-explanatory... I have to put it on the list again! 

2. Save money: I have virtually no money saved and that is horrific... especially at my age. After reading Refinery29 Money Diaries (review coming soon) I now really understand the importance of having an emergency savings fund... and all that other financial goodness. I have some weddings coming up in 2020, I want to travel, I need to start being an adult. I think starting off with $500 a month is doable right now... we'll see how it works out.

3. Lose 20 Pounds: I am still down at least 20 pounds from my original Weight Watchers journey but 2018 was not the best year for my weight loss -- I stayed at about the same weight for the entire year so my goal is to lose another 20 pounds. If I get back on track, I'm confident I could do this.

4. Consistency: After six years, I've gotten writing 4-5 days a week for the blog down pat. Now it's time to expand to my other mediums. I was on a roll over my mini break with my Youtube channel and I started the Royally Pink podcast as well. I want to be consistent with these mediums and reach a new audience. It's easy to start things... it's not easy to follow through and stick with them.


Honorable mentions: Get published into four more outlets, get a tattoo, go to a Medium. 

What You Loved on Royally Pink

Top Posts




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1. Kate Spade Cameron Street Lucie Crossbody
2. Kate Spade Cameron Street Maise
3. Kate Spade Cameron Street Jardin Sima
4. Kate Spade Cameron Street Large Lane
5. Henri Bendel Shoe Dustbags
7. Nordstrom Halogen Boucle Coat


Thank you for an amazing 2018 and I know 2019 will be our year!xoxoB

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